Put That Steak on Butcher's Table

in tasteem •  last month  (edited)

title_image


I'm not a regular steak guy, but this is one of the special occasion, one every 911 of every year, me and ex-girlfriend will try our best to get away from the two little buddies so we can enjoy a little special time together. It's the assimilation day of the both of us, and she no longer be my girlfriend, and officially become my wife a.k.a. ex-girlfriend since 13 years ago. This year, it's not difference than our any other 911. She texted me a place, I Google maps it a little and found the location straight in the SS2 residnetial area. Am curious, what else can we have here other than a seafood restaurant and a community church? And here's the shop by the name of Buther's Table.


Menu is super simple, with a few items on it. Some even cost more than a 100, but the serving portion should easily feed 4 person. So, it's all good.


As an appetizer, we ordered a plate of roast pork to share. If you're a regular roast pork consumer, you're able to tell the difference between Chinese roast compare to western/europe roast. This plate of roast pork literally brings up a lots of pigs when I started eating. However, if we compare it with Chinese roast pork, it's not that whichever is winning, but Chinese roast pork uses even more spices to make the roast pork stop tasting like pig and to reduce the pig smell. It's very nice, it has all the spice, but making a roast pork stop tasting like a pig does really defeat the real purpose of roasting, doesn't it? Since today we're not talking about Chinese cooking, we will save the detail until next time.


Here's my porkshop. The white gravy top supposed to be some cream sauce, but to me it tasted like pasta sauce though, probably they're the same. The mesh potato is not entirely soft nor smooth, but I like the way they chopped it down and even if I eat it, I can still feel the bits and pieces of unmeshed potato. And this BBQ gravy is one the best I ever had, or was it really potato gravy?


Ex-girlfriend ordered this piece of loin, medium rare. I wouldn't say I like to eat raw stuff, but this is probably my first time after many years since I always have an upset stomach. So, I'm pretty darn scared to consume wholefood, especially raw food. I took a few bite of this, and thank God nothing bad had happened to me so far.


The restaurant is really clean and tidy. However, the air condition can be really powerful. If you can't stand chillness, you better bring some jacket. Don't you try to ask them turn off the aircondition, but I'm sure it will also mean higher temperature in the enclosed shop, I mean after eating from the restaurant will literally set your cloth on fire with all those funky pig smell emitting from the clothing.


Before I end this, I'd really like to try their knuckle, but it's ok because currently only the two of us. Who knows next time we could do a double date to share this dish on our next visit.


Restaurant Information


Butcher's Table
score
26, Jalan SS 2/103, SS 2, 47300 Petaling Jaya, Selangor, Malaysia


Put That Steak on Butcher's Table
This post participated in the Tasteem contest Steak Lover ❤️


What is Tasteem?

tasteem_banner.png

Authors get paid when people like you upvote their post.
If you enjoyed what you read here, create your account today and start earning FREE STEEM!
Sort Order:  

!thumbup
恭喜你!您的这篇文章入选 @justyy 今日 (2019-10-17) 榜单 【优秀的文章】, 回复本条评论24小时内领赏,点赞本评论将支持 @dailychina 并增加将来您的奖赏。
@justyy 是CN区的见证人,请支持他,给他投票,或者设置justyy为见证人代理。感谢!@justyy的主要贡献:https://steemyy.com

Congratulations! This post has been selected by @justyy as today's (2019-10-17) 【Good Posts】, Steem On! Reply to this message in 24 hours to get rewards. Upvote this comment to support the @dailychina and increase your future rewards! ^_^

SteemIt 工具、API接口、机器人和教程
SteemIt Tools, Bots, APIs and Tutorial



If you believe what I am doing, please consider a spare vote voting me here, thank you very much indeed.

@justyy - the author of https://SteemYY.com and I have been a Steem Witness for more than a year now.

谢谢大佬

Posted using Partiko Android

@tipu curate

Posted using Partiko Android

banner-steemit-comment-light-v3.png

Thank you for entering our <Steak Lover ❤️> Contest . Thanks to @davidke20, Tasteem has become a more attractive guide. We upvote your post, wish you the best of luck in winning our Contest!

你那里天气如何?欢迎在steemauto里设置跟赞 @cnbuddy 给整个cn区点赞感谢支持。

Congratulations, Your Post Has Been Added To The Steemit Worldmap!
Author link: http://steemitworldmap.com?author=davidke20
Post link: http://steemitworldmap.com?post=tasteem-2d31ad


Want to have your post on the map too?

  • Go to Steemitworldmap
  • Click the code slider at the bottom
  • Click on the map where your post should be (zoom in if needed)
  • Copy and paste the generated code in your post
  • Congrats, your post is now on the map!

All the dishes look tasty.
Thanks for sharing

Thanks for stopping by. Cheers

Posted using Partiko Android

That's loin looks tempting...

下次来,叔叔带你去吃。吃完看金鱼哈😁

Posted using Partiko Android

Medium rare is how I like mine cooked. Thanks for sharing this with us

Medium rare is
How I like mine cooked. Thanks for
Sharing this with us

                 - sgbonus


I'm a bot. I detect haiku.

Thanks for stopping by !shop

Posted using Partiko Android

你好鸭,sgbonus!
@davidke20赠送1枚SHOP币给你!

目前你总共有: 1枚SHOP币

查看或者交易 SHOP币 请到 steem-engine.com.

无聊吗?跟我猜拳吧! **石头,剪刀,布~**